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One Pot Sausage Pasta
One Pot Sausage Pasta

Before you jump to One Pot Sausage Pasta recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to one pot sausage pasta recipe. To make one pot sausage pasta you only need 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare One Pot Sausage Pasta:
  1. Get 12 oz Uncooked spaghetti noodles
  2. Prepare 12 oz Smoked sausage (andouille, chicken apple, or turkey all work well)
  3. Provide 1 bunch Fresh spinach
  4. Prepare 1 Zuccgini
  5. Take 4 cup Chicken broth (or water)
  6. Prepare 2 clove Garlic
  7. Use 2 tsp Garlic powder
  8. Get 1 tsp Black pepper
  9. Use 1/2 tsp Chili powder
  10. Get 1/2 tsp Salt (or more to taste)
  11. Prepare 1/2 cup Cream
  12. Prepare 1/3 cup Parmesan cheese
Steps to make One Pot Sausage Pasta:
  1. Slice the sausage, clean the vegetables and slice the zucchini. Other vegetables will work for this as well (some ideas are mushrooms, onions, peppers, or tomatoes).
  2. Throw everything in the pot except the cream and Parmesan.
  3. Bring to a boil as then simmer for about 10 minutes. Stir frequently and check noodles for doneness at about 7 minutes.
  4. Remove from heat once the noodles are done. Any extra liquid is fine as the pasta will dry out after sitting for a minute or two.
  5. Add the cream and Parmesan (you can add a couple tablespoons of olive oil instead of cream should you choose to). Stir well. Enjoy!

Garlic, onions, sausage, and tomatoes are paired with delicious spaghetti, then all drenched in a creamy sauce and topped with gooey cheese! This One Pot Italian Sausage Pasta is a lot like spaghetti only I didn't use any jarred pasta sauce and it's made all in the same skillet. The sauce is a from scratch pasta sauce and since everything simmers together the Italian sausage adds a lot of flavor to the sauce. HOW TO MAKE ONE POT PASTA. To make one pot pasta dinner, you need to saute onion and garlic for a base flavors.

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