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Pork spare ribs honey citron sauce
Pork spare ribs honey citron sauce

Before you jump to Pork spare ribs honey citron sauce recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to pork spare ribs honey citron sauce recipe. To make pork spare ribs honey citron sauce you need 18 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Pork spare ribs honey citron sauce:
  1. Use Marinades:
  2. Use 1 1/2 tsp raw sugar
  3. Prepare 1 tbsp ginger juice
  4. Get 1/4 tsp salt
  5. Take 2 tbsp corn starch
  6. Use 1 tbsp oyster sauce
  7. Provide 1 tbsp light soy sauce
  8. Get 1 tbsp shaoxing rice wine
  9. Use 1 chopped spring onion
  10. You need 510 g (18 oz) pork spare ribs
  11. Provide Tea pot:
  12. Provide 5 g dried chrysanthemums
  13. Take Seasonings:
  14. Take 2 tbsp honey citron tea
  15. Use 62 ml (2 oz) chrysanthemum tea
  16. Prepare 1 tbsp ginger juice
  17. Provide 1/4 tsp salt
  18. Use 1 tbsp shaoxing rice wine
Instructions to make Pork spare ribs honey citron sauce:
  1. In a bowl, combine 1 1/2 tsp raw sugar, 1 tbsp ginger juice, 1/4 tsp salt, 2 tbsp corn starch, 1 tbsp oyster sauce, 1 tbsp soy sauce, 1 tbsp shaoxing rice wine and chopped spring onion pieces, stir together and mix well. - Pour the sauce over 510g (18 oz) ribs and mix them well. - Put it in fridge.
  2. Simply place 5g (0.2 oz) dried chrysanthemums in a tea pot, pour boiling water and let stand for 15 minutes.
  3. Fry the ribs till brown, then remove and set aside.
  4. Combine and mix 2 tbsp honey citron tea, 62 ml (2 oz) chrysanthemum tea, 1 tbsp ginger juice, 1/4 tsp salt and 1 tbsp shaoxing rice wine well in another small bowl. - Pour this sauce into a wok pan and stir for 2 mins.
  5. Add the ribs in and coat it with the sauce for 1 min till juicy meat.

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