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We hope you got benefit from reading it, now let’s go back to simple sticky rice flour crepe recipe. You can cook simple sticky rice flour crepe using 6 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Simple Sticky Rice Flour Crepe:
- Use 100 grams Shiratamako
- Prepare 150 ml Milk
- Prepare 1 Egg
- Get 1 Margarine (butter also OK)
- Use 1 Pancake syrup
- You need 1 Powdered sugar
Instructions to make Simple Sticky Rice Flour Crepe:
- Add the milk to the shiratamako a little at a time and expand. Next, add the egg and mix well.
- Apply a thin coating of oil to a frying pan and pour in the batter in a thin rounded shape. Cook both sides.
- Transfer your cooked crepes to a plate and top with margarine and syrup. Create layers of crepe -> margarine -> syrup and repeat.
- Dust with sifted powdered sugar and it's complete!
Instant batter Rice Crepes, come in handy when you want a savory breakfast and have not planned the night before. Also known as Kalakki Chutta Pathiri, this is often made in Kerala, Muslim homes. Good to serve with Breakfast curry or Roasts. Rice Flour Crepes with Vegan Richa. For my guest post today, I wanted to keep things simple.
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