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We hope you got benefit from reading it, now let’s go back to creamy mango lassi recipe. To cook creamy mango lassi you need 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Creamy Mango Lassi:
- Take 3/4 cup yoghurt or thick curd
- Provide 1 cup mango chunks
- Get 1/2 cup mango pulp
- Prepare to taste Sugar
- You need 1/2 cup cream
- Prepare 5-6 Sliced Pistachios
- Use 7-8 ice cubes
- You need 2 tsp mint leaves
- Get 2 tsp Rose petals
Instructions to make Creamy Mango Lassi:
- Take a blender jar add mango chunks,sugar,yoghurt,water,ice cubes and blend it till smooth.
- Now add mango pulp in a cream and mix it well.
- Now take a serving glass,pour mango lassi in it and add 1 scoop of mango cream in it and garnish with pistachios,mint leaves,rose petals (optional).Our delicious cream mango lassi is ready to serve.Enjoy
You can't go wrong when you blend yogurt, mangoes, milk and lots of ice to a thick and creamy and slightly frozen consistency. Undeniably, it has to be Mango Lassi. A soothing Indian drink made from very ripe sweet mangoes, yogurt, little milk and a dash of cardamom. A little sprinkle of sliced or powdered dry fruits and saffron is perfect! Do you know what is the most favourite fruit that huge number of Indians love?
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