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The ingredients needed to prepare Chinese Spare Ribs and Rice (Instant Pot):
- Prepare 1 lb pork spare ribs, chopped
- Use 1 1/2 tbsp black bean sauce
- You need 1 tbsp soy sauce
- Provide 1 tbsp shaoxing rice wine
- Provide 1 tbsp minced ginger
- Get 3 cloves garlic, minced
- You need 1 tsp sesame oil
- Take 1 tsp sugar
- Provide 1 tsp fish sauce
- Provide to taste White pepper
- Take 1 tbsp oil
- Prepare 1 1/2 cup jasmine rice
- Prepare 1 1/4 cup cold water
Instructions to make Chinese Spare Ribs and Rice (Instant Pot):
- Combine all ingredients up to white pepper to create marinade for spare ribs. Mix thoroughly with spare ribs and leave in fridge at least 30 minutes
- Add oil to spare ribs and layer on bottom of instant pot. Add rice and water on top. Make sure rice is completely covered by liquid
- Cook on high pressure for 13 minutes, then natural release
Sometimes with fried rice and a fresh colorful. The Instant Pot cooked pork ribs will be tender and flavorful, but they will get so much better after this step. Turn on the broiler of your oven. Instant Pot or Pressure Cooker Keto Chinese Braised spareribs are meaty little ribs with a great, rich, deep flavor. These are ribs braised in a deep, dark flavorful black bean sauce that coats the ribs with umami Instant pot Chinese steamed Ribs.
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