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The ingredients needed to cook Aloo chicken gravy:
- Provide 1/2 kg chicken
- You need 2 aloo pieces main Katy huey
- Use 1/4 cup oil
- Provide 1 piaz barik cut ki Huey
- Use 2 tea spoon lehsan adrak ka pisi huey
- Prepare 2 tamater chilka utar kar barik Katy huey
- Use 2 Hari mitch
- Take 1/2 cup dahi phainti huey
- Take 1 /2 teaspoon lal mirch ka powder
- Take 2 tea spoon dahniya ka powder
- You need 1 tea spoon zeera ka powder
- Take 1 tsp salt ya taste ke mutabik
- Use 1/2 tea spoon haldi ka powder
- Take 1 /2 teaspoon garammasla ka powder
Instructions to make Aloo chicken gravy:
- Aik patili main oil garamker ke piaz dal kar golden kar lein ab Adeel lesan dal kar fry karein jub thora pak jaey tamater jati mirch dal kar namak lal mirch dahniya zeera haldi ka powder dal dein
- Phir aloo or chicken dal kar 10 mint tak itna bhon lein ke chicken ka cour change ho jaey or chicken ka pani bhi khusk ho jaey or oil nazar any lagy ab gravy ke liey aik cup pani or dahi dal kar ubal any per dhak kar 15 sy 20 mint pakaein jub tak aloo bhi gal gaein
Also known as Murgh kali mirch, it is an irresistible aromatic. Aloo Baingan Curry is a recipe made with mix of vegetables like potatoes/aloo, eggplant/baingan and also using chopped onions and tomatoes to get gravy base. While the chicken is resting, make the gravy. Tasty and Easy chicken aloo shorba. Aloo Chicken ka Shorbay Wala Salan Ki Recipe in Urdu Hindi - RKK.
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