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The ingredients needed to prepare Sautéed baby potatoes with ground beef (lunch):
- Provide 250 gr baby potatoes (cut in half)
- Get 50 gr ground beef
- Take 2 big green chillies
- You need 5 shallots
- Get 1 yellow onion
- Get 2 cloves garlic
- Provide 1/2 tsp salt
- Provide 1/2 tsp sugar
Steps to make Sautéed baby potatoes with ground beef (lunch):
- Heat some oil in a pan, fry the potatoes over medium heat until tender, drain and let cool
- Chop the garlic, shallots, yellow onion and chillies thinly
- Over a low heat, stir fry the chopped garlic, shallots, and the green chillies first for 1 min, followed by the yellow onion, fry until slightly browned
- Add in ground beef, stir fry it until it's half cooked
- Add in the potatoes, grab a pinch of salt and sugar, stir it gently for about 5 mins then your dish is ready to serve
- Happy trying ^•^
Pat potatoes dry; add half to pan. Add half the butter; as it melts, toss to coat potatoes. See great recipes for Ground Beef and Potatoes too!. Ground Beef, salt, pepper, butter or margarine, chopped onion, all-purpose. Once butter is melted and hot, arrange potatoes in the skillet, cut-side-down in one layer.
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