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We hope you got insight from reading it, now let’s go back to easy 5 minute homemade sausages made in a microave recipe. To cook easy 5 minute homemade sausages made in a microave you only need 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Easy 5 Minute Homemade Sausages Made in a Microave:
- Prepare 200 grams Ground pork (or ground chicken)
- Get 1/3 tsp Salt and pepper
- You need 2 tbsp Katakuriko
- Get 1 to 2 tablespoon Lemon juice (wine)
Instructions to make Easy 5 Minute Homemade Sausages Made in a Microave:
- Mix the ingredients and knead well until it becomes sticky. Wrap it with cooking parchment paper or a cellophane wrap. Heat in a 500W microwave for 2 to 2 minutes and 30 seconds. Done.
- You can wrap it and steam it for about 10 minutes, or boil it for 3 minutes and let it stay for about 10 minutes, or even stir fry it in a frying pan.
- You can wrap it and steam it for about 10 minutes, or boil it for 3 minutes and let it stay for about 10 minutes, or even stir fry it in a fry pan.
- The taste will be more rich if you mix the ingredients and let it sit for one night before heating it up. Just put it in the microwave the next day. You can have it for breakfast, for bento lunch box or for something to eat with drinks. It is very useful.
- Hints to shape it Put the ingredients in a plastic bag and knead. Cut the corner of the plastic bag and squeeze it out gently then it will be even.
- You can make it like this with out getting your hands dirty!
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