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The ingredients needed to prepare Crockpot pork chops with brown gravy:
- Take 1 packages pork chops
- Get 2 packages brown gravy
Steps to make Crockpot pork chops with brown gravy:
- Season pork chops on both sides.can use any kind of season you like.As you see in pic I used pork rub and garlic salt
- Lightly brown pork chops in skillet
- Meanwhile cook your brown gravy..Follow directions on the package
- When pork chops or lightly browned on both sides place them in the Crockpot.
- Pour your brown gravy on top of the pork chops.If needed can add water.Enough to cover the top of the pork chops.
- Let cook on low for 8hrs.
- Last but least serve over mashed potatoes or steamed rice.
They are easy to make and fall-off-the-bone Crockpot Pork Chops. This was a good and easy pork chop recipe that went great with roasted squash and brussel sprouts (the real star of the. Crock Pot Pork Chops are made with the easiest slow cooker recipe ever. Toss the ingredients in and return to juicy chops, ready to eat! Using a slow cooker is the perfect way to save time on the busiest days.
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