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We hope you got benefit from reading it, now let’s go back to mushroom in green curry recipe. You can cook mushroom in green curry using 11 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Mushroom in green curry:
- Get 200 gm Spinach
- You need 100 gm Mushrooms
- Use 2 Onions
- Provide 2 tamatoes
- Take 1-2 Green chilli
- Get 2 tsp ginger garlic paste
- Get 1 tsp salt
- Use 1 tsp Red chilli powder
- You need 1 tsp coriander powder
- You need 2 tsp sambhar powder
- Prepare as needed Oil
Steps to make Mushroom in green curry:
- Mushroom in green curry… - Recepie.. - Have onion tamatoes green chilli and blend it make a paste.make spinach paste also blend it. - Boil mushroom tak 2whistle - Add oil in cooker and fry the paste till golden brown - Add spices in it and stir fry addspinach purie and boiled Mushrooms.in it and take one whistle in cooker.. - Then after fry it till oil separated..serve with onion and 🍋
With a sauce this good, you can put anything in it - and it will taste amazing! In a hot pan sauté the mushrooms in a little oil until golden. Then add the onions and ginger followed by the coconut cream. Now add the tomatoes and spinach and cook for a further minute. Mushroom masala is a delicious Indian curry made with mushrooms, onions, tomatoes, spices & herbs.
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