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We hope you got benefit from reading it, now let’s go back to vegetable biryani recipe. You can cook vegetable biryani using 13 ingredients and 14 steps. Here is how you achieve that.
The ingredients needed to cook Vegetable Biryani:
- Take 1 cooking spoon oil
- Prepare 1 tsp chicken powder
- Use 1 tsp kuyti hui lal mirch
- Use 1 tsp black pepper
- Get 1 tsp salt
- Get 1 tbsp garlic chopped
- You need 250 gm Chicken boneless
- Prepare 1 cup Carrot chopped
- Provide 1 cup Capsicum chopped
- Take 1 cup onion sliced
- Use 1 cup peas
- Get 1 fresh red chilli chopped
- Take 2 cup rice (saoked in water)
Steps to make Vegetable Biryani:
- Prepare all ingredients
- Wok ma 1 jug pani daal kar boil kar lay phir rice daal kar boil kar lay.
- Jab rice boil hu jaya tu rice ma se pani nikal daay.
- Wok ma oil or garlic daal kar brown kar lay.
- Phir chicken dal kar fry kary jab chicken light golden fry hu jaya tu wok se nikal lay.
- Ushi wok ma payaz daal kar light pink kar lay phir carrot dal kar 1 se 2 min fry kary.
- Carrot fry hu jaya tu peas daal kar 2 se 3 min fry kary, phir capsicum dal daay.
- Sari vegetables fry hu jaya tu kuyti hui lal mirch, black pepper ⬇
- Salt, chicken powder or fry ki hui chicken bhi daal daay.
- Tamam cheezo ko achi tarah se mix kar kay flame off kar daay.
- Ready ki huway masalay ko adha wok ma rehnay daay or adha nikal lay, phir rice dalay upar phir half masala daaly phir rice dalay is tarah tah laga daay.
- Wok ko cover kar kay 5 min kay liye daam daay phir daam khol kar rice mix kary or flame off kar daay.
- Mazay dar Vegetables biryani ready hia.
- Yummy 😋😋😋😋
It is made with Indian spices, rice, and meat (chicken, beef, goat, pork, lamb, prawn, or fish). Serve vegetable biryani with a side of raita. If you've tried this Restaurant Style Vegetable Biryani Aromatic and flavorful restaurant style Vegetable Biryani! This fragrant biryani is packed with. Authentic Vegetable biryani recipe that tastes awesome and so good.
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