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The ingredients needed to prepare Apple Carrot Chutney:
- Provide 1 Apple peeled & chopped
- Take 2 Carrot peeled & chopped
- You need 8 Green chillies
- Prepare 1 Teaspoon Tamarind pulp
- Provide 4 Garlic
- Use 1 Teaspoon Oil
- Take To Taste Salt
- Take 1 Teaspoon Oil
- Use Coriander leaves for garnishing
- Use 1 Teaspoon Mustard Seedsjeera
- Provide 1 Teaspoon Cumin Seedsjeera
- You need 1 Teaspoon Urad dal
- Use 2 Sprigs Curry Leavesa
- You need 1/2 Teaspoon turmeric powder
- Prepare 1 Teaspoon Oil
Instructions to make Apple Carrot Chutney:
-
- Heat oil in a pan, add apple, carrot, chillies and saute for 10 mins. 2) Transfer it to mixi jar, add pulp, garlic and salt. Grind it as smooth paste. 3) Heat oil in a pan, temper it. Add this to chutney. 4) Garnish with coriander leaves.
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