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The ingredients needed to cook Pan fried Chicken wing with garlics favour 蒜香雞翼:
- You need 6-8 chicken wings
- Take Soy sauce (1 tablespoon)
- You need Salt (2 teaspoons)
- Use Sugar (1-2 teaspoon)
- Get White pepper (little)
- You need Cooking wine (1 tablespoon)
- Take Red onion (just feels slices, chopped finely)
- Use Garlics (chopped finely)
- Take Corn starch/ flour
Instructions to make Pan fried Chicken wing with garlics favour 蒜香雞翼:
- Prepare the chicken wings with soy sauce, white pepper, sugar, salt and cooking wine. Stay for at least 30 mins.
- Chops garlics and red onion into very fine one. (Or simply use a blender). Add some salt and sesame oil, stir well. (You might add some chili powder, if you want a spicy favour)
- Mix the chicken wing with the corn starch/flour. Make sure the chicken wing is completely covered by the corn starch and flour.
- Pan fried the chicken wings slowly until it’s turns in golden colour and done. Put it aside.
- Use the same pan (don’t wash!), starts stir frying the garlics and onion mixture. Put the chicken wing back, stir well and keep pan frying until the garlics becomes gold in colour.
Deep-fried Chicken Wings woth French Fries 生炸雞翼薯條. Deep-fried Chicken Leg with French Fries 生炸雞髀薯條. Braised Rice Vermicelli w/Shredded Pork & Preserved Vegetable 雪菜肉絲炆米粉. Baked Mini Pork Chop Rice with Tomato Sauce 焗迷你鮮茄豬扒飯. Baked Mini Cheese Bolognese Rice 焗迷你芝士蕃茄肉醬飯.
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