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We hope you got insight from reading it, now let’s go back to jamaican jerk wing sauce recipe. To cook jamaican jerk wing sauce you need 22 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Jamaican Jerk Wing Sauce:
- Prepare 3 tbsp margarine
- Use 2 tbsp minced green onion
- Get 1 cup water
- Use 3/4 cup ketchup
- Provide 2/3 cup brown sugar
- You need 1/4 cup apple cider vinegar
- You need 2 tbsp white vinegar
- You need 2 tbsp frank's red hot sauce
- Use 2 tsp ground black pepper
- Use 2 tsp worcestershire sauce
- Provide 2 tsp lemon juice
- Get 1 1/2 tsp cayenne pepper
- You need 1 tsp dried parsley
- Use 1 tsp cornstarch
- Take 1/2 tsp salt
- Take 1/2 tsp garlic powder
- Provide 1/2 tsp thyme
- Get 1/4 tsp onion powder
- Provide 1 pinch ground cloves
- You need 1 pinch ground nutmeg
- You need 1 pinch allspice
- Provide 1 pinch sage
Instructions to make Jamaican Jerk Wing Sauce:
- Melt margarine over medium low heat
- Add minced onions and cook 5 minutes.
- Remove pan from heat and mix in all remaining ingredients
- Put back on stove and bring to boil over medium heat.
- Reduce heat and simmer 45 minutes until sauce thickens and darkens.
- Cover sauce then cool and chill until needed.
You get hints of sweet, salty, lots of spicy and a kick of flavour that can only be described as "island-y". You can use jerk sauce for a multitude of ways. Do you love chicken wings and Jamaican jerk. Try our simple Hot Wings Jerk Sauce. Buy our iPhone or Android Recipe App.
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