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Tasty and Easy Basic Udon Noodle Soup Base
Tasty and Easy Basic Udon Noodle Soup Base

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We hope you got insight from reading it, now let’s go back to tasty and easy basic udon noodle soup base recipe. You can cook tasty and easy basic udon noodle soup base using 4 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Tasty and Easy Basic Udon Noodle Soup Base:
  1. Use 300 ml Dashi base (or 300 ml water + granulated dashi soup base)
  2. Take 1 tbsp Soy sauce
  3. Prepare 1/2 tbsp Mirin
  4. Take 1/2 tsp Salt
Instructions to make Tasty and Easy Basic Udon Noodle Soup Base:
  1. Add all the ingredients to a pot. Bring to a boil. Add the noodles. You're done in just a blink of an eye, once the soup comes to a slight simmer again.
  2. I use koikuchi (regular) soy sauce. If you use usukuchi (light-colored) soy sauce, the color will be paler, and the soup will taste a bit more mellow.
  3. I made "Homemade Udon Noodles with Rice bran" (https://cookpad.com/en/recipes/149668-homemade-udon-noodles-with-rice-bran) by user "miyuki12". It's nutritious and tastes great. Highly recommended! - - https://cookpad.com/us/recipes/149668-homemade-udon-noodles-with-rice-bran

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