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We hope you got insight from reading it, now let’s go back to apple bread pudding recipe. You can have apple bread pudding using 14 ingredients and 11 steps. Here is how you do that.
The ingredients needed to cook Apple Bread Pudding:
- Get Part 1
- Prepare 3 small green apples
- Take 1/4 stick butter
- Prepare 1 cup raisins
- Provide 4 slice bread
- Prepare part 2
- Get 1/4 stick butter
- Prepare 1 1/2 cup milk
- Provide 1 pinch ground nutmeg
- You need 1 tsp ground cinnamon
- Get 1 eggs (beaten)
- Provide 1/2 tsp vanilla extract
- Use 1/4 cup brown sugar
- Prepare 1/4 cup granulated sugar
Instructions to make Apple Bread Pudding:
- Preheat oven at 180°C Celsius.
- Core and skin apples. Thinly slice apples.
- Heat pan. Melt butter.
- Put in apples and raisins. Cook until apples are soft.
- Strain butter onto baking dish to grease it.
- Tear 4 slices of bread into pieces in a big bowl.
- Pour raisin and apple mixture onto bread. Mix well. Then layer onto baking dish.
- Under low heat, Melt butter and pour in milk, egg, vanilla, nutmeg, cinnamon, sugars.
- Stir well until sugars are dissolved.
- Pour contents into baking dish.
- Bake for 45 minutes until golden brown.
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