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We hope you got benefit from reading it, now let’s go back to fish fingers recipe. To cook fish fingers you only need 10 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Fish fingers:
- Get 1/4 kg Fish without bone
- Get to taste Salt
- Take 1/2 spoon Pepper
- Provide 1 Lemon
- Use 2 tspoon Mustard paste
- Prepare 2 spoon Garlic paste
- Use 3 spoon All purpose/maida flour
- Get 1 Egg
- Take 1 cup Bread crumbs
- Prepare as needed Oil for frying
Steps to make Fish fingers:
- First marinate fish with lemon juice salt and pepper and keep aside for 15 minutes
- Now beat the egg add mustard paste, garlic paste, all purpose/maida flou,r salt to taste and mix well and marinate the marinated fish for 10 minutes
- Keep bread crumbs in a plate.take the marinated fish and roll on bread crumbs
- Keep a pan pour oil and fry the fish and serve hot with mayonnaise.
- For making fish fingers mustard paste is a must ingredients which gives a good flavour
Martin looks up with a start, and Carolyn raises her. fish fingers are a delicious crisp appetiser made with fish, flour, spices & herbs. Fish fingers are a popular crisp fried appetizer that is popular in the restaurants. Fish custard (also called fish fingers and custard) was a dish enjoyed by the Eleventh Doctor shortly after his regeneration. From the Doctor Who television series. Image from The Geeky Chef Cookbook.
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