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We hope you got insight from reading it, now let’s go back to sushi 4 two recipe. You can have sushi 4 two using 17 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to cook Sushi 4 two:
- Get Sushi rice
- Prepare 1 cup sushi round rice
- You need 1 1/4 cup water
- Get kanobo weeds (optional)
- Prepare Sushi vinegar
- Provide 3 tbsp apple vinegar (you can use rice I prefer the apple taste)
- Provide 1 pinch salt
- Use 1 tbsp sugar
- Provide Filling
- Use 1 salmon
- Take 1 Red tuna
- Use 1 cucumber
- You need 1 carrot
- Prepare Spicy mayo
- Get 1 tbsp mayonnaise
- Get 1 tbsp sweet chilli sauce
- Use 1 tsp ground hot chilli
Instructions to make Sushi 4 two:
- Wash the rice through till the water comes out clear.
- Drain the rice from the water, take a heavy pot or a rice cooker and place the rice with the water and let it sit for 15 minutes till the rice turns from clear to white
- Turn on the stove to medium heat and bring the rice to a boil (add the weed if you have it available). Lower the heat and place the lid over the pot and cook for 10-15 minutes (depends on the rice, pot, water, environmental..)
- Prepare the sushi vinegar. Heat the vinegar sugar and salt together till it melts. Take it off and pour into the rice pot, stir in gently.
- Turn off the stove, take the lid off place a damp cloth over the pot and place the lid over.
- Give the rice time to cool (i use small fan)
- Slice the cucumber and carrot (you can also add avocado and other vegetables)
- Cut the fish
- Make the roll (use online tutorials if needed)
- Enjoy
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