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We hope you got benefit from reading it, now let’s go back to spicy tuna tostada recipe. To make spicy tuna tostada you only need 15 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Spicy Tuna Tostada:
- Provide Tuna:
- Prepare 9 oz tuna steak
- Use 2 tbsp soy sauce
- Prepare 1/2 " ginger root, peeled and minced
- Provide 1 lime
- Get as needed olive oil
- Take Spicy mayo:
- Get 3 tbsp mayonnaise
- Prepare 1 tsp Pequin pepper powder, if available, or substitute with Cayenne pepper
- Take Fried leek:
- Take 2 " of the white part of a leek
- Get as needed frying oil of your choice (do not use olive oil)
- Prepare Tostadas:
- Prepare 4 tostadas
- You need 1 ripe avocado
Instructions to make Spicy Tuna Tostada:
- In a bowl, combine soy sauce, lime juice, and ginger. Marinate the tuna in this, turning ocassionally to fully impregnate.
- For the spicy mayo: ideally, you'd use Pequin pepper powder, but that's not always easy to find, so you can substitute with Cayenne pepper, as we did here. Add the powder to the mayonnaise and mix well.
- Next, cut the leek in half and slice it into half-moons, as thinly as possible.
- In a skillet, heat frying oil on high and fry the leeks until golden brown. Be careful not to let them darken too much, as they will become bitter. Remove from heat and let cool on paper towels to absorb excess oil.
- Using the same skillet (caution: very hot), heat the olive oil and sear the tuna. No more than one minute per side! Then, transfer to a cutting board and slice it as thinly as possible.
- Spread the spicy mayo on each tostada and distribute the tuna slices on them.
- Add 1/4 of the avocado on each tostada and top with a generous pinch of fried leek. Voilá! Enjoy!
The ahi tuna tostadas turned out amazingly well! The fried wontons were nice and light and crispy and the sesame and ginger coleslaw was cool and tasty and brought a nice crunchy texture. Make your tuna tacos more like fried fish tacos by topping them with some shredded lettuce or Turn this same sautéed mixture with toppings into something different by presenting it on tostadas or. Mexican Style Spicy Tuna Salad Recipe - A tasty blend of tuna, avocado, vegetables, and serrano chile served on tostadas or with saltine crackers. So the tuna tostada is now, I'm very proud to say, it is a dish that is on so many menus of Mexican food in I am going to make a very spicy chipotle mayonnaise, and I'm literally going to put the puree.
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