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Before you jump to Smoked Turkey Legs recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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Even when after taking the above mentioned approaches, you’re unable to locate satisfying healthy meals in your own lunch menu, so you might choose to order a healthy side dish or drink. Water is a great choice, particularly in comparison to soda. Salads make excellent side dishes, especially the ones that are consumed with no salad dressing or low-fat salad dressingtable. Naturally, you will want to take more steps to make sure that you decide on a healthy meal, but if you opt to forgo low calories for taste, require extra actions to make certain you get some nutrition.
We hope you got insight from reading it, now let’s go back to smoked turkey legs recipe. To cook smoked turkey legs you need 3 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Smoked Turkey Legs:
- Get 6 Turkey drumsticks
- Use 1 quart Salt water for brine
- Take 1 packages Brown sugar and Bourbon marinade/rub by grill mates
Steps to make Smoked Turkey Legs:
- Soak turkey in brine for 2 hours, remove rinse pat dry and rub with marinade set aside. Fire up smoker add soaked wood chips your choice
- When smoker is ready and charcoal if used is white place drumsticks over indirect heat smoke for one hour, then place over direct heat
- Turn frequently every 7 min cook another 45 min until tender and juices run clear rest 10 min and serve
Follow these simple steps for how to Whether you have a smoker or not, you can get those fair-style smoked turkey legs at home. Smoked Turkey Legs - brined turkey legs and then rubbed and smoked with pecan. Glazed with a vinegar sauce and oh so delicious! Smoked turkey legs are the ultimate platter food. They're juicy with a crisp skin for the perfect bite.
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