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The ingredients needed to cook Sausage Fettuccine:
- Provide 1 pack fettuccine (or other pasta you like)
- Prepare 7 beef sausages, cut into pieces
- Use 1 onion, sliced thinly
- Provide 2 garlic, grated
- You need 3 shallots, cut into small pieces
- Provide 2 bolognese sauce
- You need to taste tomato & chilli sauce
- You need to taste salt & pepper
- Provide 1 tablespoon Italian herbs
Instructions to make Sausage Fettuccine:
- Boil the fettuccine until the softness you like.
- Fry onion, shallot & garlic then add sausages & the other ingredients until the sausages are well-cooked.
- Add fettuccine to the sausages.. mix them well.. your sausage fettucini is ready :D let's eat ^o^
Season pot with additional salt for pasta and cook fettuccine according to package directions until al dente. This is how you make fettuccine Alfredo like the Romans. It's an incredibly simple and quick dish with only a few key ingredients: pasta, butter, and cheese. The result is impressively elegant and rich. Fettuccine Pasta with Italian Sausage, Leeks & White Wine Sauce.
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