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The ingredients needed to cook ACHARI MATHRI (FRIED PICKLED INDIAN FLAT BREAD):
- You need 2 cup wheat flour
- Provide 2 tbsp oil
- You need 1 tsp turmeric powder
- You need 2 tbsp aachar masala
- You need To taste Salt
- Use As needed Oil for frying
Steps to make ACHARI MATHRI (FRIED PICKLED INDIAN FLAT BREAD):
- Mix all Ingredients & knead medium hard dough.
- Divide dough in equal parts. Roll out a small puri like matharis. Prick with fork. Deep fry it on medium flame from both sides till it becomes crispy.
- Let it cool & store it in air tight container.
Step by Achari Mathri Recipe - Khasta Flavored Mathi - Dry Snacks - Magic of Indian Rasoi. Mathri (Rajasthani: मठरी, Hindi: मठी, Mathi) is a Rajasthani snack. It is a kind of flaky biscuit from north-west region of India. It is made from flour, water, and, optionally, carom seeds. Chalupa Bread - Indian Fried Bread known as Bhature.
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