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The ingredients needed to make Bhindi achari masala.:
- Take 250 gm bhindi(lady's finger)
- Use to taste Salt
- Use 1 tbsp mustard oil
- Provide 2 tsp achari masala powder
- Provide 1/2 tsp garam masala powder
- Take 1/4 tsp turmeric powder
- Prepare 1/2 tsp red chilli powder
- Get 1 pinch asafoetida
Steps to make Bhindi achari masala.:
- Wash and cut the bhindi in quite bigger size.
- Take a pan or kadhai heat up and add oil.after heating oil add bhindi.
- Cook till it is half done.then add all the spices stir and cover it for 2 min.
- Now cook open till bhindi completely done.Serve with chapati.or as side dish.
Best bhindi masala fry for rice & chapathi. Ladies finger or orka (bhindi) is a staple in Indian cuisine and a much loved vegetable in our home. Bhindi Masala - This is a very simple recipe made with bhendi - vendakkai. This okra gravy is a semi-dry preparation and tastes well for roti / chapati. There is this cute little thing that happens when.
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