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The ingredients needed to cook Indian Flavoured Meatballs:
- Take 1 can white beans
- Use 1 packages extra lean ground chicken
- Prepare 1/2 cup fresh cilantro leafs chopped
- Provide 1/4 cup finely chopped leak
- Get 1 tsp curry powder
- Prepare freshly ground black pepper
- Take hot sauce (I used blair's death sauce with ginseng)
Steps to make Indian Flavoured Meatballs:
- Drain & rinse the white beans, then slightly mash in a bowl with a potato pilar or hands
- Make balls with hands, golf ball size
- Add all the ingredients and mix well
- Put on skewers with vegetables of choice
- Cook on the bbq at medium heat for about 15 minutes turning at least once
- Do not overcook or the meatballs will be dry
- Serve with mint & yogourt sauce (see cookpad.japan recipe attached) - - https://cookpad.com/us/recipes/168284-yogurt-mint-sauce-a-taste-of-india
- Enjoy!!
This Indian Style Meatball Curry puts an ethnic twist on traditional meatball dishes. This Indian-inspired meatball dish is flavorful and full of clean and nutritious ingredients. The main flavor punches in this recipe are the lemongrass and Kaffir lime leaves. Spices - Nutmeg and garam masala. Garam masala is an Indian spice blend that gives these meatballs tons of.
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