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Mexican Albondigas (Meatball Soup)
Mexican Albondigas (Meatball Soup)

Before you jump to Mexican Albondigas (Meatball Soup) recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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As significant as eating healthy would be to losing fat and staying healthy, it can be difficult to do. Eating healthy is often the toughest when dining out. Lunch menus are often stocked full of enticing pictures, but often lacking from these is the significant information, including total carbs and fat. For this reason, you might find it hard to make healthy decisions out of a dinner menu.

The very first step in making healthy choices from a lunch menu is picking your location sensibly. In case you have multiple alternatives, when seeking to flake out, it’s crucial that you provide each alternative a quick examination. Though fast food establishments have started to incorporate healthy foods and foods into their menus, so you might find it much easier to eat healthy in a conventional family restaurant.

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Using your best judgment is just another one of many ways you could make healthy decisions from a lunch menu. This is best accomplished by analyzing meal pictures on a single menu. It’s also recommended that you avoid foods teeming with oatmeal, cheese and even sour cream. If your selection includes these fattening condiments, be sure to ask for a reduced amount.

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Even when after taking the aforementioned approaches, you’re not able to locate satisfying healthy foods on your own lunch menu, so you may choose to order a healthy side dish or drink. Water is a great option, especially in comparison to pop up. Salads make great side dishes, particularly the ones that are consumed with no salad dressing or dressing salad dressingtable. Of course, you might want to take more measures to ensure you choose a healthy meal, but if you choose to forgo low calories for taste, take additional steps to make certain you get some nutrition.

We hope you got insight from reading it, now let’s go back to mexican albondigas (meatball soup) recipe. To cook mexican albondigas (meatball soup) you only need 12 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Mexican Albondigas (Meatball Soup):
  1. You need 2 lbs ground beef
  2. Prepare 4 Russet potatoes (cubed)
  3. Take 1 1/2 cup rice
  4. Take 2-3 carrots (sliced)
  5. Take 2 eggs
  6. Use 1 oregano, salt & pepper
  7. Take 1 garlic clove
  8. Get 4 cups chicken stock
  9. Provide 4 cups water
  10. Take 3-4 roma tomatos
  11. Take 1 tbsp olive oil
  12. You need 1 medium yellow onion (minced)
Steps to make Mexican Albondigas (Meatball Soup):
  1. In large mixing bowl combine ground beef, 1/2 cup rice, eggs, salt & pepper. Mix together with your hands. Then roll out medium size meatballs, setting them one by one onto wax paper. Once you have used up all the mixture, set aside.
  2. Now peel & cube your potatoes, dice your tomatoes, slice your carrots & mince your onion.
  3. In a large pot put in your olive oil, tomatoes & onion. Cook until translucent.
  4. Now add chicken stock, water, potatoes, carrots, garlic clove & GENTLY place your meatballs in one by one. Cover pot & let it slowly boil for about an hour.
  5. When the meatballs are fully cooked (you'll know because the rice will start to pop out of the meatballs & fluff up) & your veggies are tender, then add oregano & the other cup of rice. Cover again, place on low heat for 10 more mins or until rice is tender.
  6. Serve with warmed up corn tortillas & a little bit of lime juice (optional) & ENJOY!

Packed full of flavor, this simple Albondigas soup is sure to become a favorite. Enjoy it with warm flour tortillas or with some tacos, but be prepared to fall in love with this simple albondigas soup recipe. My recipe for Mexican meatballs, or albondigas Mexicanas, are made with a combination of beef and pork. The meat is then mixed with a variety of seasonings and white rice and then cooked in a tomato-chipotle salsa. The meatballs are cooked in the salsa along with potatoes, carrots, and/or squash.

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