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We hope you got insight from reading it, now let’s go back to steamy sesame & miso shabu shabu hot pot recipe. To cook steamy sesame & miso shabu shabu hot pot you need 15 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Steamy Sesame & Miso Shabu Shabu Hot Pot:
- Prepare 400 grams Very thinly sliced pork (for shabu-shabu)
- Take 3 bags Bean sprouts
- You need 1 block Grilled tofu
- Provide 1/2 Napa cabbage
- Use 1 Japanese leek
- Prepare 4 Shiitake mushrooms
- Prepare 4 pieces Grated garlic
- Use 1 Shichimi spice
- Prepare Dashi Ingredients
- Provide 1000 ml Dashi stock
- Prepare 60 grams Roasted grated white sesame seeds
- Get 4 tbsp Miso
- Take 2 tbsp White miso
- Provide 1 tsp Doubanjiang
- Use 1/2 tbsp Vinegar
Steps to make Steamy Sesame & Miso Shabu Shabu Hot Pot:
- Cut the meat and veggies into your preferred sizes.
- Put the dashi soup ingredients into an earthenware pot and bring to a boil.
- Add the meat. When the soup begins to boil again, remove the scum from the top and add the vegetables.
- When it begins to simmer slightly, season with shichimi spice and enjoy.
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