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We hope you got insight from reading it, now let’s go back to bell pepper top chinese smoked ham recipe. To make bell pepper top chinese smoked ham you only need 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Bell Pepper Top Chinese Smoked Ham:
- Prepare non vegan additional garnish (optional)
- You need 1/2 cup bake smoke chinese ham chip (kwai fah yoke)
- Prepare vegetarian
- Take 1 large carrot grated
- Prepare 1 cup shreded napa cabbage
- You need 1/2 cup shimeji mushroom
- Take 2 slice each mix pepper
- Prepare 1/2 tbsp light soy sauce
- Provide 1 1/2 cup stock
- Take 1 dash white pepper
- You need 1 dash sessme oil
Instructions to make Bell Pepper Top Chinese Smoked Ham:
- with little oil sautee carrot for 1 minute then add cabbage and stock bring it to a boil then turn to low
- add shimeji mushroom , mix pepper and light sauce
- add light sauce anf pepper and sesame oil simmer for 1 minute then serve
- optinal top garnish
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